Everything About the Kebab Business in Poland: How to Make Money From a Favorite Dish
Hello friends! This is Stas, and today in this episode, we’ll talk about a business related to selling meat, as well as how to successfully sell kebabs and make good money from it in Poland. Meat is one of the key elements in our life, and it’s possible to make a decent income from it. Many people ask me if it’s possible to start a legal business in Poland with a small amount of money — for example, 10,000 euros or even less. And I’m ready to answer this question — yes, it’s possible!
Investments to Start a Kebab Business in Poland
In this video, we introduce one option for a business — opening a kebab food stall. In Poland, starting this type of business will require about 15,000 zlotys to get started. This is a relatively small amount, and it’s definitely possible to gather it by working a regular job. We offer our clients minimal startup costs because we are interested in expanding our franchise throughout Poland.
What is a Franchise and How Does It Work?
For those who don’t know, a franchise is when you can open your own business by receiving a ready-made concept, training, and support from a company. In our case, we are talking about Sweet Gallery and its kebab concept. This franchise provides a full package: from a ready-made trailer to training. Sweet Gallery is one of the largest franchises in Poland and has been successfully operating in the market for 10 years. They offer various business concepts, including ice granite and kebabs. This shows that they already have experience and proven solutions.
The Advantages of Running a Kebab Business in Poland Are Huge
Why should you focus on kebabs? The thing is, this is one of the most popular dishes in Poland, loved universally by both Poles and Ukrainians. Starting a kebab business is possible all year round, not just in the season. This means you can make an income every month without worrying about seasonality. Additionally, selling kebabs is not just a profitable business, but also an opportunity for self-realization. People who come to Poland often have limited time to cook, and kebabs become a convenient and quick solution for them. Therefore, you will always have customers ready to buy your product.
Taxes and Legal Framework for Business in Poland
Poland offers stable conditions for doing business. To open your own stall, you need minimal documentation. You don’t necessarily need a residence permit, which significantly simplifies the process for Ukrainian migrants. If desired, you can start a business simply by having Ukrainian citizenship. The only documents you will need are identification and a driver’s license if you plan to operate the trailer.
The First Steps to Launching a Kebab Business
The first step in starting a kebab business is to contact the franchise. You can fill out a form on the Sweet Gallery website, and they will get in touch with you to schedule a meeting. At the meeting in Warsaw, they will explain all the conditions, opportunities, and plans for your future business. The training offered by the franchise includes two days of theoretical preparation and several days of practical experience where you will work directly with customers and prepare kebabs. This will give you confidence in your abilities and an understanding of how to run the business correctly.
Main Expenses Related to a Kebab Business
Speaking of expenses, it’s important to note that you should consider not only the initial investment but also the costs of rent and purchasing goods. The average costs of running a kebab business in Poland may vary depending on the location and sales volumes, but they are quite predictable. A good location usually costs more but recoups the investment faster.
Calculating Potential Income from Selling Kebabs
As for the income, with one stall, you can earn at least 15,000 zlotys per month, but of course, this depends on your involvement and how much time you are willing to devote to the business. Success largely depends on how actively you work and control the process. There are people who open several locations and manage them successfully, earning much more. But it’s important to remember that running a business is not just about making a profit. It’s also about responsibility, the need to constantly learn, and developing further.
Recommendations for New Entrepreneurs in Poland
If you plan to start a business in Poland, I strongly recommend that you don’t be afraid and take action. Don’t put off your dreams for later. Allow yourself to try — even if you don’t have a lot of experience, you can always find support. Poland is a country that actively welcomes immigrants and offers many opportunities. The key is to make the most of them. Pay attention to the details and ensure quality service.
Conclusion: Opening a kebab business in Poland is a real opportunity for many, and with the right approach, you can not only make money but also enjoy your work. I wish everyone good luck and courage in your endeavors!
